Santa Fé Mexican Grill
Catering Menu
| Description | Half Tray (8-10) |
Full Tray (16-20) |
|---|---|---|
| All trays are served with a garden salad, chips, and salsa. | ||
| PLATILLO DE CARNITAS: Golden crisp pulled pork. Cooked for hours in freshly squeezed oranges and bay leaves, then grilled to perfection. | $75 | $150 |
| FAJITAS: Marinated grilled meat, onions and peppers. Grilled chicken or steak. | $75 | $150 |
| With rice and beans | $95 | $190 |
| FAJITAS DEL REY: A meat lovers combination of grilled skirt steak, grilled chicken breast, grilled shrimp and seasoned mushrooms. Smothered with smoked hot Chile salsa. Served with rice and beans. | $105 | $210 |
| BISTEC O POLLO A LA MEXICANA: Marinated grilled skirt steak or chicken breast, sliced then sautéed with tomatoes, onions and jalapeños. | $75 | $150 |
| BISTEC O POLLO GUISADO: This original and tasty recipe comes from the south of the continent. Strips of marinated steak or chicken breast slowly simmered in onions tomatoes and green peppers. Served with Gallo pinto rice. | $75 | $150 |
| ARROZ CON POLLO: Shredded chicken mixed with seasoned Spanish rice and cumin black beans. Served with imported sweet plantains. | $75 | $150 |
| PAELLA: Broiled mussels, shrimp, scallops, sliced calamari and homemade chorizo mixed into our Saffron Spanish rice. Served with imported fried plantains. | $80 | $160 |
| ALAMBRE TIERRA: Marinated grilled chicken, steak, smoked bacon, ham, onions, mushrooms and green peppers. Smothered with shredded cheese. Served with rice and tortillas on the side. | $75 | $160 |
| MEXICAN RICE | $20 | $30 |
| REFRIED BEANS | $20 | $30 |
Dessert $3 / person
Flan: Custard dessert with a layer of soft caramel on top
- Customized trays available upon request.
- Please Allow 24 hours for preparation.
- We must have 24 hours notice for orders of $70 or more to be delivered.
- We provide plastic ware, already included in the price.
- Delivery is available on orders within a 3 mile radius, for which there is an additional 12% charge.